Résumé

I am a highly reliable and dedicated worker with a proven and strong customer service record, as well as a stellar work ethic that I pride myself on. I am capable of efficiently multi-tasking and maintaining high standards of customer service even during high-volume and fast-paced operations that can be demanding and challenging. I have flexible scheduling availability, which includes evenings, weekends, and special events as required, ensuring that I can meet the needs of employers whenever needed. Furthermore, I am able to function exceptionally well both as an independent worker with little to no supervision and as a supportive and collaborative member of any team.

SKILLS

  • Excellent grasp of safety and sanitation standards

  • Superior organization and problem-solving skills

  • Strong interpersonal and customer service skills

  • Excellent ability to follow oral and written instructions

  • Ability to assist hearing-impaired customers with the use of basic American Sign Language skills

  • Plays Bb and CC Tuba at a Colligate-professional level

ENSEMBLES

  • West Texas A&M University Concert Band (Tuba) 2020-2023

  • Texas A&M University Marching band (sousaphone) 2020-2023

  • West Texas A&M University Tuba/Euphonium ensemble (Tuba) 2020-2023

  • West Texas A&M University Electronic Ensemble 2023-2024

  • Mansfield High School Marching Band (Sousaphone) 2016-2020

  • Mansfield High School Wind Ensemble (Tuba) 2016-2020

EDUCATION

  • August 2020-Present: Bachelor of Music Degree- Muisc Technology - West Texas A&M University

  • June 2020: High School Diploma - Mansfield ISD

  • August 2016-May 2018 - American Sign Language Courses - Mansfield ISD

T-Mobile - Mobile Expert - Aug 2023 to Present

  • Exploring individual needs and providing hands-on demonstrations of the latest tech.

  • Side-by-side selling to find personalized solutions beyond the customer's expectations.

  • Approaching service and sales needs with composure, integrity, and compassion.

Norris Audio/Visual - Intern - May 2024 to Sep 2024

  • Installing varies types of audio and visual gear and equipment

  • Side-by-side learning with professionals in the audio/visual installation and rental industry

  • Troubleshooting issues with customers sound systems and A/V equipment until the problem is solved

Jakes Burgers - Grill Cook - May 2023-Aug 2023

  • Practiced and maintained general safety/kitchen sanitation guidelines

  • prepared and cooked an assortment of different proteins and vegetables

  • Facilitated an organized, efficient, and communicative environment in the kitchen

  • Memorized 40+ menu items as well as how to consistently cook them to perfection

Mansfield ISD - Masterclass Instructor - 2022-present

  • Worked with high school students to strengthen their musical abilities

  • Cultivate the desire within each student to make music a lifelong activity

  • Taught students of all skill levels important and fundamental exercises

  • Provide instrument-specific education to students in one-on-one and ensemble settings

Aramark - Closing Manager - 2020-2023

  • Management of 20+ employees during evening shifts

  • Seamlessly facilitate and work within a fast-paced work environment

  • Training of new employees

  • Encourage an atmosphere of teamwork by supporting staff through fairness and consistency

The Keg - Expeditor/Prep cook/Line cook - 2019-2022

  • Prepared and arranged appetizers, salads, entre, and desserts in a timely manner

  • Prepared all dish ingredients in an organized fashion for line cooks

  • Operated a variety of food appliances and equipment

  • Memorized 70+ dishes and the appropriate plating for each

Chamas Do Brazil - Meat Cook/Server - 2018-2019

  • Cut, prepare, and season 12+ cuts of and types of meats constantly throughout shifts on open flame grills

  • Carry food supplies, equipment, and utensils to and from storage and work areas

  • Serve meats to guests in a timely manner and ensure meats are cooked to the correct temperature when serving them

  • Work together with fellow meat servers as a team in a high-paced and upscale restaurant to ensure all guests as served quickly and are satisfied with their cuts of meats